Summary
A new study from Spain’s Autonomous University of Barcelona reveals that tea bags made from nylon, polypropylene, and cellulose release billions of micro- and nanoplastic particles when steeped in boiling water.
These particles, which can enter human intestinal cells, may pose health risks, potentially affecting the digestive, respiratory, endocrine, and immune systems.
Researchers urge regulatory action to mitigate plastic contamination in food packaging.
Consumers are advised to use loose-leaf tea with stainless steel infusers or biodegradable tea bags to minimize exposure.
When someone is getting laid and he drops a load in her, he’s probably injecting microplastics.
Just a thought for next time you are in bed with someone.
And if you don’t- the condom? Also releasing microplastics. That glass of water you have afterwards because you’re all hot and sweaty and thirsty? Also full of microplastics.